Monday, January 24, 2022
Advertisement
Mid Oregon Credit Union
Home Love of food takes COCC student to unexpected places Daniel Bertram pouring chocolate ganache over a traditional Austrailian Lamington sponge cake.

Daniel Bertram pouring chocolate ganache over a traditional Austrailian Lamington sponge cake.

Daniel Bertram pouring chocolate ganache over a traditional Austrailian Lamington sponge cake.

Daniel Bertram pouring chocolate ganache over a traditional Austrailian Lamington sponge cake.

Daniel Bertram’s showpiece from the Tour de Chocolate, inspired by Sydney Opera.

Advertisement